Dietary Grape Powder Increases IL-1ß and IL-6 Production by Lipopolysaccharide-Activated Monocytes and Reduces Plasma Concentrations of Large LDL and Large LDL-cholesterol Particles in Obese Humans

British Journal of Nutrition - United Kingdom
doi 10.1017/s0007114514000890
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Cambridge University Press (CUP)

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