Influence of Weather and Purity of Plasticizer on Degradation of Cassava Starch Bioplastics in Natural Environmental Conditions

Journal of Agricultural Chemistry and Environment
doi 10.4236/jacen.2019.84018
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Scientific Research Publishing, Inc,

Related search

Mechanical Properties Characterizations of Cassava Starch Using Glycerol and Sorbitol Plasticizer

Natural-B
2011English

Influence of Weather Conditions and Soil Properties on Degradation of Biodegradable Plastics in Soil

Soil Science and Plant Nutrition
Soil SciencePlant Science
2001English

Influence of Environmental Temperatures on the Concrete Compressive Strength: Simulation of Hot and Cold Weather Conditions

Cement and Concrete Research
BuildingMaterials ScienceConstruction
2005English

Sucrose and Inverted Sugar as Plasticizer. Effect on Cassava Starch–gelatin Film Mechanical Properties, Hydrophilicity and Water Activity

Food Chemistry
MedicineAnalytical ChemistryFood Science
2007English

Manufacturing of Bioplastics From Cellulose Empty Fruit Bunches Waste With Addition of Glycerol as Plasticizer

Konversi
2019English

Cassava Metabolomics and Starch Quality

Current protocols in plant biology
Medicine
2019English

Research on the Influence of Weather Conditions on the Pilot’s Psychophysical Condition

Journal of Mechanical and Transport Engineering
2016English

Role of Natural Disasters in Environmental Degradation: An Overview

2020English

Effect of Starch Modification on Physico-Chemical, Functional and Structural Characterization of Cassava Starch (Manihot Esculenta Crantz)

Food Research
Food Science
2020English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy