Differences in Free Amino Acid Content of Seedlings of Awned and Hooded Barley, and Their Alteration by Chloramphenicol Treatment
Proceedings of the National Academy of Sciences of the United States of America - United States
doi 10.1073/pnas.48.9.1513
Full Text
Open PDFAbstract
Available in full text
Categories
Date
September 1, 1962
Authors
Publisher
Proceedings of the National Academy of Sciences