Thermodynamic Control and Dynamical Regimes in Protein Folding

Journal of Chemical Physics- United States

doi 10.1063/1.1466833

Full Text

Abstract

Available in

Date

Authors

Publisher

AIP Publishing

Related search

Examining a Thermodynamic Order Parameter of Protein Folding

Scientific Reports
Multidisciplinary
2018English

Thermodynamic Characterization of Protein Folding Using Monte Carlo Methods

Biophysical Journal
Biophysics
2014English

Protein Folding and Quality Control in the ER

Cold Spring Harbor perspectives in biology
BiochemistryGeneticsMolecular Biology
2011English

Mesoscale Dynamical Regimes in the Midlatitudes

Geophysical Research Letters
EarthPlanetary SciencesGeophysics
2018English

Effect of Glycosylation on Protein Folding: A Close Look at Thermodynamic Stabilization

Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
2008English

Effects of Protein Size, Thermodynamic Stability, and Net Charge on Cotranslational Folding on the Ribosome

Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
2018English

The Dynamical Contact Order: Protein Folding Rate Parameters Based on Quantum Conformational Transitions

Science China Life Sciences
GeneticsMolecular BiologyEnvironmental ScienceBiochemistryBiological SciencesAgricultural
2011English

Disulfide Selectivity Under the Control of Secondary Structure in Protein Folding

Biophysical Journal
Biophysics
2016English

Protein Folding, Misfolding and Quality Control: The Role of Molecular Chaperones

Essays in Biochemistry
BiochemistryMolecular Biology
2014English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2026 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy