Phosphatase Activity of Microbial Populations in Different Milk Samples in Relation to Protein and Carbohydrate Content

Notulae Scientia Biologicae
doi 10.15835/nsb.6.4.9338
Full Text
Abstract

Available in full text

Date
Authors
Publisher

AcademicPres (EAP) Publishing House

Related search

Human Milk Analyser Underestimated Protein Content of Unfortified and Fortified Samples Compared to Elemental Analysis

Acta Paediatrica, International Journal of Paediatrics
MedicineChild HealthPediatricsPerinatology
2019English

Detection of Microbial Activity in Raw Milk

International Journal of Recent Technology and Engineering
EngineeringManagement of TechnologyInnovation
2019English

Differences in Carbohydrate Content Between Caseins From Cow's and Human Milk.

Acta Chemica Scandinavica
1955English

Relation of Shock, Carbohydrate Utilization, and Cortisone to Mitotic Activity

BMJ
1951English

Skeletal Muscle Protein Tyrosine Phosphatase Activity and Tyrosine Phosphatase 1B Protein Content Are Associated With Insulin Action and Resistance.

Journal of Clinical Investigation
Medicine
1994English

The Content of Triacylglycerol and Cholesterol in Milk of Different Species

Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies
2019English

Content of Macro- And Microelements in Goat Milk in Relation to the Lactation Stage and Region of Production

Journal of Elementology
EcologyMutagenesisInorganic ChemistryHealthToxicologyPollution
2014English

Changes in Invertase Activity of Melon Fruit in Relation to Sugar Content.

NIPPON SHOKUHIN KOGYO GAKKAISHI
1991English

Validation of Milk Product Pasteurization by Alkaline Phosphatase Activity

Concepts of Dairy & Veterinary Sciences
2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy