Drying Characteristics of Rhubarb Cubes at Low Temperature

doi 10.22616/erdev2019.18.n539
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Latvia University of Life Sciences and Technologies

Related search

Resistance Characteristics Based on TiO2Nanotube at Low Temperature

Optoelectronics
2016English

Ultrasonically Assisted Low-Temperature Drying of Desalted Codfish

LWT - Food Science and Technology
Food Science
2016English

For DRYING HEAVY CHEMICALS at Low Cost

Chemical and Engineering News
Chemical Engineering
1950English

Low Temperature Characteristics of Rock Magnetism

Journal of geomagnetism and geoelectricity
1965English

Magnetic Arms of NGC 6946 Traced in Faraday Cubes at Low Radio Frequencies

Astronomische Nachrichten
AstrophysicsAstronomyPlanetary ScienceSpace
2018English

Impulse Flashover Characteristics and Dark Current in Nitrogen Gas at Low Temperature

IEEJ Transactions on Fundamentals and Materials
Electronic EngineeringElectrical
1974English

Studies on Drying and Drying Characteristics of Tomato

INTERNATIONAL JOURNAL OF PROCESSING AND POST HARVEST TECHNOLOGY
2016English

Investigation of Low-Temperature Drying Modes Plant Capillary-Porous Materials Spherical Shape

Кераміка: наука і життя
2018English

Evaluation of Resultant Pellet Quality and Low Temperature Closed-Cycle Grain Drying System

English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy