Protease Characteristics of Bacteriocin Producing Lysinibacilli, Isolated From Fruits and Vegetable Waste

Bioinformation
doi 10.6026/97320630010013
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Biomedical Informatics

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy