Physicochemical and Functional Proper Ties of Caseinates Produced by Tank and Extrusion Methods

Zywnosc. Nauka. Technologia. Jakosc/Food. Science Technology. Quality - Poland
doi 10.15193/zntj/2010/69/062-075
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Polskie Towarzystwo Technologow Zywnosci Wydawnictwo Naukowe PTTZ


Related search