Studies on the Heat-Resistibility of Coliform Organisms in Milk
Eiyo To Shokuryo
doi 10.4327/jsnfs1949.11.281
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January 1, 1959
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Japanese Society of Nutrition and Food Science
doi 10.4327/jsnfs1949.11.281
Available in
January 1, 1959
Japanese Society of Nutrition and Food Science