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CALCULATION OF CARBON PRINT IN THE WINE INDUSTRY: The Study Case of FRANALCO S.A. Wine Cellar - Production of Bottled and Bulk Wine

doi 10.15308/synthesis-2015-191-195
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Abstract

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Date

January 1, 2015

Authors
Emilio PóslemaCecilia NievasBelen AndradaNader Zolfagharian
Publisher

Singidunum University


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