Separation and Identification Main Polyphenolic Compounds From Urginea Undulata

IOSR Journal of Mobile Computing & Application
doi 10.9790/0050-0301013136
Full Text
Abstract

Available in full text

Date
Authors
Publisher

IOSR Journals

Related search

Separation and Identification Main Polyphenolic Compounds From Urginea Undulata

IOSR Journal of Biotechnology and Biochemistry
2017English

Synergistic Antibacterial Effects of Polyphenolic Compounds From Olive Mill Wastewater

Evidence-based Complementary and Alternative Medicine
Alternative MedicineComplementary
2011English

Anti-Inflammatory and Anti-Urolithiasis Effects of Polyphenolic Compounds From Quercus Gilva Blume

Molecules
Organic ChemistryMolecular MedicineAnalytical ChemistryTheoretical ChemistryPharmaceutical ScienceMedicineDrug DiscoveryChemistryPhysical
2017English

Polyphenolic Compounds in Clove and Pimento and Their Antioxidative Activities

Bioscience, Biotechnology and Biochemistry
Organic ChemistryApplied MicrobiologyMolecular BiologyBiochemistryAnalytical ChemistryMedicineBiotechnology
2011English

Effect of Polyphenolic Compounds on Pectinase Action

Eiyo To Shokuryo
1972English

Cacao Polyphenolic Substances. 3. Separation and Estimation on Paper Chromatograms

Biochemical Journal
1955English

Characterization of Polyphenolic Compounds in Cantaloupe Melon By-Products

Foods
Health ProfessionsPlant ScienceHealthMicrobiologyFood Science
2019English

Transformations of Polyphenolic Compounds in Simulated Human Gastrointestinal Tract

Zywnosc Nauka Technologia Jakosc/Food Science Technology Quality
2016English

Stimulation of Melanogenesis by Polyphenolic Compounds From Citharexyllum Quadrangulare in B16f1 Murine Melanoma Cells

Bulletin of Pharmaceutical Sciences
PharmacologyPharmaceutical Science
2014English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy