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Contamination and Critical Control Points (CCPs) Along the Processing Line of Sale of Frozen Poultry Foods in Retail Outlets of a Typical Market in Ibadan, Nigeria
Malaysian Journal of Microbiology
- Malaysia
doi 10.21161/mjm.48312
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Abstract
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Categories
Infectious Diseases
Microbiology
Date
December 1, 2013
Authors
Unknown
Publisher
Malaysian Journal of Microbiology
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