Study of Intramolecular Isotope Heterogeneity of Organic Oxy Acids in Order to Detect Sophisticated Wines and Juice Drinks

BIO Web of Conferences
doi 10.1051/bioconf/20140302008
Full Text
Abstract

Available in full text

Date
Authors
Publisher

EDP Sciences

Related search

Determination of Caffeine and Some Food Additives Wines, Energy and Soft Drinks

Chemistry. Biology. Ecology
2016English

Impact of Citrus Soft Drinks Relative to Grapefruit Juice on Ciclosporin Disposition

British Journal of Clinical Pharmacology
Pharmacology
2006English

Studies on the Colour of Soft Drinks (Orange Juice)

NIPPON SHOKUHIN KOGYO GAKKAISHI
1963English

Volatile Composition of Wines Elaborated From Organic and Non-Organic Grapes

Fermentation Technology
2015English

Intramolecular Heterogeneity of Mitochondrial DNA of Drosophila Melanogaster

Journal of Cell Biology
MedicineCell Biology
1977English

Rhodium(III)-Catalyzed Intramolecular Annulations of Acrylic and Benzoic Acids to Alkynes

ACS Omega
ChemistryChemical Engineering
2019English

A Study and Model to Protect Sophisticated Eurograbber Attack

International Journal of Grid and Distributed Computing
Computer Science
2016English

Stable Isotope Labeling With Amino Acids in Cell Culture Based Mass Spectrometry Approach to Detect Transient Protein Interactions Using Substrate Trapping

Analytical Chemistry
Analytical Chemistry
2011English

Heterogeneity of Serbian Consumers' Preferences for Local Wines: Discrete Choice Analysis

Ekonomika poljoprivrede
2020English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2026 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy