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(112)Properties of Preserved Hardened Oil.II. Oxidation of the Stearic Acids Propared From Hardened Oils.

The Journal of the Society of Chemical Industry, Japan
doi 10.1246/nikkashi1898.53.228
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Abstract

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Date

January 1, 1950

Authors
Sei-iti UenoYoshiro Sigano
Publisher

The Chemical Society of Japan


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