Taxonomical and Physiological Characteristics of H2/Co 2-Utilizing Acetogenic Bacteria From the Human Colon

CrossRef Listing Of Deleted DOIs
doi 10.1051/rnd:19960684
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Test accounts

Related search

Sensitivity of Pathogenic and Commensal Bacteria From the Human Colon to Essential Oils

Microbiology
Microbiology
2012English

Carbonic Anhydrase in Acetobacterium Woodii and Other Acetogenic Bacteria.

Journal of Bacteriology
MicrobiologyMolecular Biology
1997English

Mixotrophy by Rumen Acetogenic Bacteria in the Utilization of Hydrogen and Sugars

CrossRef Listing Of Deleted DOIs
1996English

Physiological and Biochemical Characteristics of Some Strains of Sulphate-Reducing Bacteria

Journal of General Microbiology
1968English

Process Design Characteristics of Syngas (CO/H2) Separation Using Composite Membrane

Sustainability
DevelopmentManagementMonitoringEnvironmental ScienceRenewable EnergyEnergy EngineeringLawSustainabilityPlanningPolicyPower Technologythe EnvironmentGeography
2019English

Syntheses, Structures, and Electrochemical Properties of Os3(CO)9-N(CNCH2Ph)n(m3-H2:h2:h2-C60) (N = 2-4)

English

Catalytic H2 Evolution With CoO, Co(OH)2 and CoO(OH) NPs Generated From a Molecular Polynuclear Co Complex

European Journal of Inorganic Chemistry
Inorganic Chemistry
2018English

Morphological, Physiological, and Chemotaxonomical Characteristics of Iron- And Sulfur-Oxidizing Bacteria Isolated From Acid Mine Drainage Waters.

Journal of General and Applied Microbiology
MedicineApplied MicrobiologyMicrobiologyBiotechnology
1991English

Quantitative Analysis of Three Hydrogenotrophic Microbial Groups, Methanogenic Archaea, Sulfate-Reducing Bacteria, and Acetogenic Bacteria, Within Plaque Biofilms Associated With Human Periodontal Disease

Journal of Bacteriology
MicrobiologyMolecular Biology
2008English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy