Antioxidant Potential of Biflavonoid Attenuates Hyperglycemia by Modulating the Carbohydrate Metabolic Enzymes in High Fat Diet/Streptozotocin Induced Diabetic Rats
Redox Report - United Kingdom
doi 10.1080/13510002.2020.1722914
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Date
January 1, 2020
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Informa UK Limited