(PDF) Hot Electron Capture Dissociation Distinguishes

Hot Electron Capture Dissociation Distinguishes Leucine From Isoleucine in a Novel Hemoglobin Variant, Hb Askew, Β54(D5)Val→Ile

Journal of the American Society for Mass Spectrometry - United States

doi 10.1016/j.jasms.2009.05.002

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Abstract

Available in full text

Categories

Structural Biology

Date

September 1, 2009

Authors

Jonathan P. Williams

Andrew J. Creese

Helen J. Cooper

Publisher

American Chemical Society (ACS)

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