Instantaneous Flooding and Α-Tocopherol Content in Tuberous Roots of Sweetpotato (Ipomoea Batatas (L.) Lam.)

Environmental Control in Biology- Japan

doi 10.2525/ecb.53.13

Full Text

Abstract

Available in

Categories

Date

January 1, 2015

Authors

Toshihiko EGUCHI

Satoshi YOSHIDA

Publisher

Japanese Society of Agricultural, Biological and Environmental Engineers and Scientists

Related search

Effects of Application of Sucrose and Cytokinin to Roots on the Formation of Tuberous Roots in Sweetpotato (Ipomoea Batatas (L.) Lam.)

Molecular Biology

English

Quality Improvement of Sweet-Potato (Ipomoea Batatas L. Lam.) Roots as Feed by Ensilage

British Journal of Nutrition

English

Hexaploid Sweetpotato (Ipomoea Batatas (L.) Lam.) May Not Be a True Type to Either Auto- Or Allopolyploid

Multidisciplinary

English

In Vitro Propagation of Sweet Potato (Ipomoea Batatas (L.) Lam.) Cultivars

Agricultural Science Digest - A Research Journal

English

Efficient Embryogenic Callus Formation in Sweet Potato(Ipomoea Batatas(L.) Lam.).

Ikushugaku zasshi

English

Analysis of Micronutrients Variations Among Sweet Potato (Ipomoea Batatas [L.] Lam) Genotypes in Malawi

Journal of Agricultural Biotechnology and Sustainable Development

English

Production of Bacterial Amylases and Cellulases Using Sweet Potato (Ipomoea Batatas. (L.) Lam.) Peels

African Journal of Biochemistry Research

English

Amylolytic Activity in Selected Sweetpotato (&Lt;i>Ipomoea Batatas</I> Lam) Varieties During Development and in Storage

Food and Nutrition Sciences

English

Efficient Plant Regeneration From Leaf Calli of Ipomoea Batatas(L.)Lam and Its Related Species.

Ikushugaku zasshi

English