Ergonomic Design of Bent-Handled Culinary Spatula for Female Cook’s Stir-Frying Task

Journal of Food Processing & Technology
doi 10.4172/2157-7110.1000476
Full Text
Abstract

Available in full text

Date
Authors
Publisher

OMICS Publishing Group

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy