Α-Tetralonyl Glucosides From the Green Walnut Husks of Juglans Mandshurica and Their Antiproliferative Effects

Planta Medica - Germany
doi 10.1055/a-0832-2328
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Georg Thieme Verlag KG

Related search

Neuroprotective and Memory-Enhancing Effects of Antioxidant Peptide From Walnut (Juglans Regia L.) Protein Hydrolysates

Natural Product Communications
PharmacologyComplementaryPlant ScienceAlternative MedicineMedicineDrug Discovery
2019English

The Occurrence of Ascorbic Acid in the Walnut (Juglans Regia)

Biochemical Journal
1951English

Effects of Thinning and Mixed Plantations withAlnus Cordataon Growth and Efficiency of Common Walnut (Juglans regiaL.)

Forest@ - Rivista di Selvicoltura ed Ecologia Forestale
2009English

Fatty Acid Composition of Some Walnut ( Juglans Regia L. ) Cultivars From East Anatolia

Grasas y Aceites
Organic ChemistryFood Science
2005English

Ecology and Management of Black Walnut (Juglans Nigra L.) in Hungary

South-East European Forestry
Forestry
2019English

Genetic and Ecological Insights Into Glacial Refugia of Walnut (Juglans Regia L.)

PLoS ONE
Multidisciplinary
2017English

Resveratrol Oligomers and Their O-Glucosides From Cotylelobium Lanceolatum

Chemical and Pharmaceutical Bulletin
MedicineDrug DiscoveryChemistry
2006English

Identification of Cyclopropyl Fatty Acids in Walnut (Juglans Regia L.) Oil

Biomedical papers of the Medical Faculty of the University Palacky, Olomouc, Czechoslovakia
BiochemistryMedicineGeneticsMolecular Biology
2008English

Walnut (Juglans Regia L.) Shell Pyroligneous Acid: Chemical Constituents and Functional Applications

RSC Advances
ChemistryChemical Engineering
2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy