Effect of Pomegranate Juice and Peel on Antioxidant Enzymes and Lipid Profile in Carbon Tetrachloride-Induced Hyperlipidemic Rats.

International Journal of Advanced Research
doi 10.21474/ijar01/2941
Full Text
Abstract

Available in full text

Date
Authors
Publisher

International Journal Of Advanced Research

Related search

The Effect of Apple Juice on Antioxidant Enzymes and Lipid Profiles in Orchidectomized Rats

Zahedan Journal of Research in Medical Sciences
2015English

The Effect of Rutin on Lipid Profile and Liver Function Enzymes on Alloxan Induced Hyperglycaemic Wistar Rats

Bayero Journal of Pure and Applied Sciences
2017English

Antioxidant Activity of Pomegranate Juice and Punicalagin

Natural Science
2016English

Effect of Soy Protein on Serum Lipid Profile and Some Lipid-Metabolizing Enzymes in Cholesterol Fed Rats

The Internet Journal of Alternative Medicine
2008English

Effect of Pomegranate Peel Addition to the Diet Enriched With Linseed Oil on Performance, Lipid Traits in the Meat, Blood Lipid Profile and Antioxidant Property of Rabbits Under Summer Conditions

Egyptian Journal of Nutrition and Feeds
2016English

Protective Effect of Juice Extract of Mesocarp Rind of Citrullus Lanatus in Carbon Tetrachloride-Induced Oxidative Stress in Rats

Journal of Coastal Life Medicine
2017English

Reduction of Liver Injury Induced by Carbon Tetrachloride in Rats Administered Purple-Colored Sweetpotato Juice.

Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
1997English

Carbon Tetrachloride-Induced Hepatotoxicity in Pregnant and Lactating Rats

Journal of Toxicological Sciences
MedicineToxicology
2009English

Antioxidant Properties of Gallocatechin and Prodelphinidins From Pomegranate Peel

Redox Report
BiochemistryClinical BiochemistryCell BiologyPhysiology
2002English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy