Comparison of Egg Weight Between Two Quail Strains

International Journal of Poultry Science - Pakistan
doi 10.3923/ijps.2006.398.400
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Science Alert

Related search

Hypersensitivity to Quail Egg Proteins: What About Hen Egg?

Journal of Investigational Allergology and Clinical Immunology
AllergyImmunology
2016English

Comparative Egg Production and Mortality of Two Commercial Egg Strains, Indigenous Chicken and Their Inbred Progenies

Journal of Agricultural Science
2013English

Genetic and Phenotypic Correlations of Body Weight and Shank Length With Some Egg Production-Related Traits in Two Japanese Quail Genotypes Differing in Plumage Colour

Egyptian Poultry Science Journal
2014English

Body Weight, Egg Production, and Egg Quality Traits of Gray, Brown, and White Varieties of Japanese Quail (Coturnix Coturnix Japonica) in Coastal Climatic Condition of Odisha

Veterinary World
Veterinary
2016English

Genetic Diversity of Prolactin Gene in Two Strains of Japanese Quail (Coturnix Coturnix Japonica) in Nigeria

International Journal of Poultry Science
Animal ScienceZoologyFood Animals
2016English

The Use of Hotelling T2 Statistic in Comparing the Egg Weight of Quail, Brown Strain of the Commercial and Duck

Asian Journal of Animal Sciences
Animal ScienceZoology
2007English

Genetic Evaluation for Egg Production Traits in Japanese Quail

Benha Veterinary Medical Journal
2015English

Effect of Egg Weight on Chick Weight, Egg Weight Loss and Hatchability in Rock Partridges (A. Graeca)

Italian Journal of Animal Science
2009English

COMPARED TO SOME OF PRODUCTIVE CHARACTERS AND PHENOTYPIC CORRELATION for TWO STRAINS OF JAPANESE QUAIL BIRD (BLACK, BROWN)

Mesopotamia Journal of Agriculture
2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy