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Heart Rate Monitoring as a Field Method for Estimating Energy Expenditure as Evaluated by the Doubly Labeled Water Method.
Journal of Nutritional Science and Vitaminology
- Japan
doi 10.3177/jnsv.45.79
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Categories
Medicine
Nutrition
Dietetics
Date
January 1, 1999
Authors
Hiroshi KASHIWAZAKI
Publisher
Center for Academic Publications Japan
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