Amanote Research
Register
Sign In
Diet, Blood Pressure and Hypertension
British Journal of Nutrition
- United Kingdom
doi 10.1017/s0007114500001045
Full Text
Open PDF
Abstract
Available in
full text
Categories
Medicine
Nutrition
Dietetics
Date
June 1, 2000
Authors
Kjeld Hermansen
Publisher
Cambridge University Press (CUP)
Related search
Blood Pressure Treatment Goals in Hypertension
Therapeutic Advances in Cardiovascular Disease
Cardiovascular Medicine
Pharmacology
Cardiology
Association of Hematocrit With Blood Pressure and Hypertension
Journal of Clinical Laboratory Analysis
Allergy
Immunology
Biochemistry
Public Health
Medical Laboratory Technology
Clinical Biochemistry
Hematology
Microbiology
Environmental
Occupational Health
Blood Lead, Blood Pressure, and Hypertension in Perimenopausal and Postmenopausal Women
JAMA - Journal of the American Medical Association
Medicine
Arteriosclerosis and Hypertension, With Chapters on Blood Pressure
American Journal of Nursing
Medicine
Nursing
Dairy Consumption, Systolic Blood Pressure, and Risk of Hypertension
British Medical Journal
Medicine
Associations of Body Composition With Blood Pressure and Hypertension
Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
Trajectories of Blood Pressure Elevation Preceding Hypertension Onset
JAMA Cardiology
Cardiovascular Medicine
Cardiology
Blood and Urine Cadmium, Blood Pressure, and Hypertension: A Systematic Review and Meta-Analysis
Environmental Health Perspectives
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Abdominal Breathing Affects Blood Pressure in Hypertension Sufferers
Journal of Public Health in Africa
Environmental
Public Health
Occupational Health