(PDF) The Fattening Qualities of Young Pigs and Their

The Fattening Qualities of Young Pigs and Their Association With Some Indicators of Protein-Lipid Metabolism

The Scientific Journal Grain Crops

doi 10.31867/2523-4544-2018-2-1-137-143

Full Text

Abstract

Available in full text

Date

January 1, 2018

Authors

Publisher

SE Institute of Grain Crops of National Academy of Agrarian Sciences of Ukraine

Related search

Effect of Some Environmental Factors on Performances of Fattening Pigs

Annales de Zootechnie

English

Energy Metabolism and Body Composition of Young Pigs Given Low-Protein Diets

British Journal of Nutrition

English

Comparison of High and Low Protein Corn for Growing-Fattening Pigs in Drylot

Journal of Animal Science

English

Effect of Fasting on Lipid Metabolism and Oxidative Stability in Fattening Chicken Fed a Diet Supplemented With Organic Selenium

Archiv für Tierzucht/Archives Animal Breeding

English

The Association of Polymorphisms in Circadian Clock and Lipid Metabolism Genes With 2nd Trimester Lipid Levels and Preterm Birth

Frontiers in Genetics

Molecular Medicine

English

The Fattening Productivity of Pigs, Grown in the Pigsties With Different Floors' Types

The Scientific and Theoretical Professional Journal "Scientific Herald "Askania Nova"

English

Intersection of the Unfolded Protein Response and Hepatic Lipid Metabolism

Cellular and Molecular Life Sciences

Molecular Neuroscience

Molecular Medicine

Molecular Biology

English

Hepatic miRNAome Reveals Potential miRNA-mRNA Pairs Associated With Lipid Metabolism in Pigs

Asian-Australasian Journal of Animal Sciences

English

Slaughter Qualities of Pigs With Different Duration of Nursery and All Mash System

The Scientific Journal Grain Crops

English