The Effect of Nettle (Urtica Dioica) Extract on Fattening Performance and Fatty Acid Profile in the Meat and Serum Lipids of Pigs
Journal of Animal and Feed Sciences - Poland
doi 10.22358/jafs/70148/2006
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Date
September 21, 2006
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The Kielanowski Institute of Animal Physiology and Nutrition, PAS