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New Methods in Effervescent Wine Processing.

Kvasny Prumysl
doi 10.18832/kp1961030
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Abstract

Available in full text

Date

September 1, 1961

Authors
J. BLAHA
Publisher

Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)


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