Treatment of Cashew Extracts With Aspergillopepsin Reduces IgE Binding to Cashew Allergens

Journal of Applied Biology & Biotechnology
doi 10.7324/jabb.2016.40201
Full Text
Abstract

Available in full text

Date
Authors

Unknown

Publisher

Journal of Applied Pharmaceutical Science

Related search

Cashew Tree Pollen: An Unknown Source of IgE-Reactive Molecules

International Journal of Molecular Sciences
Organic ChemistryMolecular BiologyTheoretical ChemistryInorganic ChemistryComputer Science ApplicationsSpectroscopyMedicineCatalysisPhysical
2019English

Sampling of Cashew Nuts as an Aid to Research for the Genetic Improvement of Cashew Tree

Pesquisa Agropecuaria Brasileira
Animal ScienceZoologyAgronomyCrop Science
2019English

Pepsinized Cashew Proteins Are Hypoallergenic and Immunogenic and Provide Effective Immunotherapy in Mice With Cashew Allergy

Journal of Allergy and Clinical Immunology
AllergyImmunology
2012English

Extraction, Characterization and Application of Cashew Nut Shell Liquid From Cashew Nut Shells

Chemical Science International Journal
2019English

Cashew Allergy, 2S Albumins, and Risk Predictions Based on IgE Antibody Levels

Allergy: European Journal of Allergy and Clinical Immunology
AllergyImmunology
2017English

Addition of Cashew Tree Gum to Maltodextrin-Based Carriers for Spray Drying of Cashew Apple Juice

International Journal of Food Science and Technology
IndustrialManufacturing EngineeringFood Science
2009English

Cashew Kernels Classification Using Texture Features

International Journal of Machine Intelligence
2011English

Production of Cashew Rootstocks Submitted to Organic and Mineral Fertilization

Journal of Agricultural Science
2018English

Chart Review to Evaluate Co-Sensitization Between Cashew and Sesame

Journal of Allergy and Clinical Immunology
AllergyImmunology
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy