Gastronomi̇ni̇n Müstaki̇l Bi̇r Turi̇zm Ürünü Olarak Kullanimina İli̇şki̇n Yerel Paydaşlarin Görüşleri̇: Hatay Örneği̇

Journal of Gastronomy Hospitality and Travel (JOGHAT)
doi 10.33083/joghat.2019.11
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Journal of Gastronomy Hospitality and Travel - JOGHAT

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