(PDF) Effects of Levels and Sources of Protein on

Effects of Levels and Sources of Protein on Performance and Carcass Characteristics of Steers Fed All-Concentrate Rations

Journal of Animal Science - United States

doi 10.2527/jas1974.391102x

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Date

July 1, 1974

Authors

G. A. Greathouse

Publisher

Oxford University Press (OUP)

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