Public Health Implications of Meat Production and Consumption

Public Health Nutrition - United Kingdom
doi 10.1079/phn2005727
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Cambridge University Press (CUP)

Related search

Meat Consumption, Health, and the Environment

Science
MultidisciplinaryPhilosophy of ScienceHistory
2018English

Erratum: “Estimating the Global Public Health Implications of Electricity and Coal Consumption”

Environmental Health Perspectives
MutagenesisPublic HealthEnvironmentalHealthToxicologyOccupational Health
2014English

Public Health Implications of #ShoutYourAbortion

Public Health
MedicineEnvironmentalPublic HealthOccupational Health
2018English

Processed Meat Consumption and Lung Health: More Evidence for Harm

European Respiratory Journal
MedicinePulmonaryRespiratory Medicine
2014English

Public Health Implications of Ageing.

Journal of Epidemiology and Community Health
EpidemiologyPublic HealthOccupational HealthEnvironmental
1997English

Socioeconomic Gradients and Mental Health: Implications for Public Health

British Journal of Psychiatry
MedicinePsychiatryMental Health
2015English

Meat Consumption Trends and Health: Casting a Wider Risk Assessment Net

Public Health Nutrition
NutritionDieteticsPublic HealthEnvironmentalMedicineOccupational Health
2005English

Red Meat Consumption and Mortality

Archives of Internal Medicine
2012English

Public Health Implications of Tropical and Imported Diseases

American Journal of Public Health and the Nations Health
1944English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy