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On the Comparative Studies of Antiseptic Property and Antimould Property of Some Preservative and Antioxidant BHA

NIPPON SHOKUHIN KOGYO GAKKAISHI
doi 10.3136/nskkk1962.9.118
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Abstract

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Date

January 1, 1962

Authors
GOROH KAJIMOTOKIMIKO KASAMURAYOSHIOMI ENDOH
Publisher

Japanese Society for Food Science and Technology


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