Determination of Sesamolin, Sesamin and Sesamol in Sesame Oil by High Performance Liquid Chromatography

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan - Japan
doi 10.3358/shokueishi.23.142
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Japanese Society for Food Hygiene and Safety


Related search