Angiotensin-I-Converting Enzyme Inhibitory and Antioxidant Activity of Tryptic Spirulina Platensis Protein Hydrolysates: Effect of Hydrolysis and in Vitro Gastrointestinal Digestion
E-Journal of New World Sciences Academy
doi 10.12739/nwsa.2018.13.3.5a0104
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Date
July 30, 2018
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NWSA Academic Journals