Amanote Research
Register
Sign In
Home Production of Wheat, Potatoes and Sugar-Beet
British Journal of Nutrition
- United Kingdom
doi 10.1079/bjn19470039
Full Text
Open PDF
Abstract
Available in
full text
Categories
Medicine
Nutrition
Dietetics
Date
December 1, 1947
Authors
E. T. Jones
Publisher
Cambridge University Press (CUP)
Related search
Comparative Mycotoxin Profiles of Gibberella Zeae Populations From Barley, Wheat, Potatoes, and Sugar Beets
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Studies on Beet Sugar and Cane Sugar
NIPPON SHOKUHIN KOGYO GAKKAISHI
PCC for Enhancement of Sugar Beet Production and Evaluation of Rhizoctonia Disease Suppression
Sugar and Sugar Beet Policy Reforms in Turkey
Journal of Applied Sciences
Effect of Different Sugar Beet Pulp Pretreatments on Biogas Production Efficiency
Applied Biochemistry and Biotechnology
Applied Microbiology
Molecular Biology
Biochemistry
Bioengineering
Medicine
Biotechnology
Environmental Engineering
Sugar Beet Profits From Intercropping With Wheat Both Under Optimum and Deficient Phosphorus Supply
Acta Agriculturae Slovenica
Agricultural
Water Science
Technology
Biological Sciences
Rhizoctonia Cerealis Anastomosis Group GAG-1, the Common Pathogen of Wheat, Barley and Sugar Beet
Acta Mycologica
Systematics
Evolution
Ecology
Plant Science
Behavior
Studies on Beet Sugar and Cane Sugar Part I
NIPPON SHOKUHIN KOGYO GAKKAISHI
Emulsion Stabilizing Capacity of Sugar Beet Fibers Compared to Sugar Beet Pectin and Octenyl Succinate Modified Maltodextrin in the Production of O/W Emulsions: Individual and Combined Impact
LWT - Food Science and Technology
Food Science
