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Figure 5: (A) Chlorophyll A. Content, (B) Grazed Area, and (C) the Ratios of Chlorophyll a Content in Grazed/Total Periphyton Area on Tiles With Different Gazer Species and Controls.
doi 10.7717/peerj.6747/fig-5
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Figure S2: Values of Chlorophyll Content Measured in This Study
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Figure 2: Heatmap of Main Transcripts From Chlorophyll Metabolism (A), Chlorophyll Synthesis (B), Carotenoid Biosynthesis (D) and ABA Metabolism (C).
