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Table 4: Characteristics of Analysed Velvet Scoters and Their Blood Samples.
doi 10.7717/peerj.5128/table-4
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Figure 1: Sampling Locations of Alive Velvet Scoters and Prey Items for Stable Isotope Analysis and Bycaught Velvet Scoters for Gut Content Analysis.
Table 1: Macrozoobenthos Organisms as the Food Sources for the Mixing Models of the Velvet Scoters.
Table S1: All Analysed Samples of Haemolymph of Amphipods Collected in Lake Baikal
Table 4: Characteristics of Nworie River.
Table 4: Summary of Study Characteristics.
Figure 2: The Mean Δ34S, Δ15N, and Δ13C Values (±SD) in the Velvet Scoters and Potential Food Sources.
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Table 4: AMF Families Detected in All Analyzed Samples.
Table 4: Arterial and Coronary Sinus Blood Gas Analyses.