Comparison of Different Gastric Residual Volumes in Intensive Care Patients Whom Applied Enteral Nutrition Support

Turkish Journal of Intensive Care
doi 10.4274/tybd.04127
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Galenos Yayinevi

Related search

Comparison of Different Gastric Residual Volumes in Intensive Care Patients Whom Applied Enteral Nutrition Support

Turkish Journal of Intensive Care
2019English

The Effectiveness of Artificial Enteral Nutrition in Intensive Care Unit Patients

Health & Research Journal
2015English

Faecal Bifidobacteria Concentrations in Intensive Care Unit Patients Receiving Enteral Nutrition for Different Lengths of Time

Proceedings of the Nutrition Society
MedicineNutritionDietetics
2010English

Auditing of Enteral Nutrition Nursing Care in Critical Care Patients

Nursing Practice Today
Nursing
2019English

A Comparison of Postoperative Early Enteral Nutrition With Delayed Enteral Nutrition in Patients With Esophageal Cancer

Nutrients
NutritionFood ScienceDietetics
2015English

Prevalence and Clinical Significance of Interactions Drug-Enteral Nutrition in Intensive Care Units

Revista brasileira de enfermagem
MedicineNursing
2014English

A UK and Irish Survey of Enteral Nutrition Practices in Paediatric Intensive Care Units

British Journal of Nutrition
MedicineNutritionDietetics
2012English

Enteral Nutrition in the Critically Ill: A Prospective Survey in an Australian Intensive Care Unit

Anaesthesia and Intensive Care
Critical CareAnesthesiologyPain MedicineIntensive Care Medicine
2001English

Volume-Based vs Rate-Based Enteral Nutrition in the Intensive Care Unit: Impact on Nutrition Delivery and Glycemic Control

Journal of Parenteral and Enteral Nutrition
MedicineNutritionDietetics
2018English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy