An Economic Study of Red Meat Production and Marketing دراسة اقتصادیة لإنتاج وتسویق اللحوم الحمراء فى مصر
Journal of Agricultural Economics and Social Sciences
doi 10.21608/jaess.2018.35775
Full Text
Open PDFAbstract
Available in full text
Date
November 1, 2018
Authors
Publisher
Egypts Presidential Specialized Council for Education and Scientific Research