Nutritional and Microbiological Components of Honey Samples Obtained From Ogun State, Southwestern Nigeria

European Journal of Sustainable Development
doi 10.14207/ejsd.2012.v1n2p271
Full Text
Abstract

Available in full text

Date
Authors
Publisher

European Center of Sustainable Development

Related search

Fungal Isolates From the Honey Samples Collected From Retail Outlets in Southwestern Nigeria

Journal of Biology and Life Science
2012English

Physicochemical and Microbiological Properties of Honey From North East Nigeria

Biochemistry & Analytical Biochemistry
2013English

Assessment of Microbiological and Residual Antibiotics Status in Milk Sold in Abeokuta, Ogun State. Nigeria

Turkish Journal of Agriculture - Food Science and Technology
2018English

Prevalence and Management of Falciparium Malaria Among Infants and Children in Ota, Ogun State, Southwestern Nigeria

African Journal of Clinical and Experimental Microbiology
2010English

Prevalence of Antibiotic-Resistant Strains of Escherichia Coli in Drinking Water Samples From Mowe Metropolis, Ogun State, Nigeria

African Journal of Clinical and Experimental Microbiology
2014English

Phenotypic Diversities of Four Populations of Clarias Gariepinus (Siluriformes, Clariidae) Obtained From Ogun and Ondo State Waterbodies in South-Western Nigeria

Vestnik Zoologii
EvolutionEcologySystematicsAnimal ScienceBehaviorZoology
2017English

Nutritional Status and Cardiometabolic Health Among Adolescents; Findings From Southwestern Nigeria

BMC Nutrition
2019English

Assessment of Physicochemical and Microbiological Characteristics of Water Samples of Okomu National Park, Edo State, Nigeria

Asian Journal of Environment & Ecology
2020English

Technical Efficiency of Maize Production in Ogun State, Nigeria

Journal of Development and Agricultural Economics
2015English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy