Amanote Research
Register
Sign In
Cooking Ways on Composition of Intramuscular Phospholipid Fatty Acids of Inra Rabbit
Ciencia Rural
- Brazil
doi 10.1590/0103-8478cr20190007
Full Text
Open PDF
Abstract
Available in
full text
Categories
Animal Science
Zoology
Agronomy
Veterinary
Crop Science
Date
January 1, 2019
Authors
Xue Shan
Publisher
FapUNIFESP (SciELO)
Related search
Meta-Analysis of Intramuscular Fatty Acid Composition of Mediterranean Lambs
Archiv für Tierzucht/Archives Animal Breeding
Genetics
Food Animals
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Fatty Acids and Proximate Composition of Beebread
Food Technology and Biotechnology
Biotechnology
Industrial
Chemical Engineering
Food Science
Manufacturing Engineering
Effect of Different Roe Deer Muscles on Fatty Acid Composition in Intramuscular Fat
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Fatty Acid Composition of Total Lipid, Phospholipid and Triacylglycerol in the Muscle and Liver Tissue of Capoeta Trutta Fatty Acids of Capoeta Trutta
Journal of the Institute of Science and Technology
Composition of Fatty Acids in Coelacanth Oil
Nippon Suisan Gakkaishi
Aquatic Science
Total Phospholipid and Phospholipid Fatty Acids of Ejaculated and Epididymal Semen and Seminal Vesicle Fluids of Boars
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of UBE3C Polymorphisms on Intramuscular Fat Content and Fatty Acid Composition in Duroc Pigs
Genetics and Molecular Research
Medicine
Genetics
Molecular Biology
Training Affects Muscle Phospholipid Fatty Acid Composition in Humans
Journal of Applied Physiology
Medicine
Physiology
Sports Science
Plant Microsomal Phospholipid Acyl Hydrolases Have Selectivities for Uncommon Fatty Acids
Plant Physiology
Plant Science
Genetics
Physiology
