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Child Consumption of Whole Fruit and Fruit Juice Following Six Months of Exposure to a Pediatric Fruit and Vegetable Prescription Program

Nutrients - Switzerland
doi 10.3390/nu12010025
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Abstract

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Categories
NutritionFood ScienceDietetics
Date

December 20, 2019

Authors
Amy Saxe-CustackJenny LaChanceMona Hanna-Attisha
Publisher

MDPI AG


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