Confirmation of Residual Lasalocid Sodium in Commercial Chicken Liver by Thermospray Liquid Chromatography/Tandem Mass Spectrometry
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan - Japan
doi 10.3358/shokueishi.32.30
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Date
January 1, 1991
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Japanese Society for Food Hygiene and Safety