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Bolus Matters: The Influence of Food Oral Breakdown on Dynamic Texture Perception

Food and Function - United Kingdom
doi 10.1039/c6fo01005a
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Abstract

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Categories
MedicineFood Science
Date

January 1, 2017

Authors
Marine Devezeaux de LavergneFred van de VeldeMarkus Stieger
Publisher

Royal Society of Chemistry (RSC)


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