On the Change of Barley Proteins

Bulletin of the Agricultural Chemical Society of Japan
doi 10.1271/bbb1924.4.55
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Informa UK Limited

Related search

Methods Used for the Determination of Proteins in Barley.

Kvasny Prumysl
1975English

Change in the Agrophytocenosis of Hulless Barley Depending on the Elements of Cultivation Technology

2020English

The Production of Recombinant Proteins in Transgenic Barley Grains

Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
2000English

Absorption of Enzymes and Other Proteins by Barley Roots

Plant Physiology
Plant ScienceGeneticsPhysiology
1960English

Assessment of Climate Change Variability Impacts on Wheat and Barley Production in Palestine

Journal of Agricultural Science and Technology A
2018English

Barley Cultivar Identification by Electrophoretic Analysis of Hordein Proteins: I. Extraction and Separation of Hordein Proteins and Environmental Effects on the Hordein Electrophoregram

Canadian Journal of Plant Science
HorticulturePlant ScienceAgronomyCrop Science
1980English

Starch Gel Electrophoresis of Basic Water-Soluble Barley Grain Proteins.

Acta Chemica Scandinavica
1962English

Analysis of Apoplastic Proteins Expressed During Net Form Net Blotch of Barley

Journal of Plant Diseases and Protection
HorticulturePlant ScienceAgronomyCrop Science
2020English

Changes of Proteins in Barley and Effect of Nitrogenous Substances Upon the Quality of Beer.

Kvasny Prumysl
1966English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy