Amanote Research

Amanote Research

    RegisterSign In

The Pecan and Its Culture, by H. Harold Hume.

doi 10.5962/bhl.title.35270
Full Text
Open PDF
Abstract

Available in full text

Date

January 1, 1910

Authors
H. Harold Hume
Publisher

The author,


Related search

The Chemistry and Action of Insecticides (Shepard, Harold H.)

Journal of Chemical Education
ChemistryEducation
1952English

Cryogenics and Tissue Culture for Preserving Pecan Germplasm

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
1992English

Hume = Small Hume

Analysis
Philosophy
2002English

Preliminary Report on the Canada Geese of the Mississippi Flyway [By] Harold C. Hanson and Robert H. Smith.

1947English

Rural Denmark and Its Schools. Harold W. Foght

The School Review
1916English

Verifying Stink Bug and Coreid Bug Injury to Pecan Kernels by Examining Pecan Shells

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
1990English

Pecan Rosette, Its Histology, Cytology, and Relation to Other Chlorotic Diseases, by Frederick v. Rand ...

1922English

Suppression of Pecan Scab by Nickel

Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
2012English

The Auricula; Its Culture and History by George W. Johnson and J. Slater. The Asparagus; Its Culture and History by the Same and Robert Errington.

1847English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2025 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy