Effect of 5-Aminolevulinic Acid (ALA) on Photosynthetic Rate, Hydrogen Peroxide Content, Antioxidant Level and Active Oxygen-Scavenging Enzymes in Spinach (Spinacia Oleracea L.)

Engei Gakkai zasshi
doi 10.2503/jjshs.70.346
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Japanese Society for Horticultural Science

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