Evaluation of Organic Corn Varieties

doi 10.31274/farmprogressreports-180814-467
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Iowa State University, Digital Repository

Related search

Evaluation of Watermelon Varieties Under Organic Production Practices in Georgia

HortTechnology
Horticulture
2019English

Evaluation of Rice (Oryza Sativa) Varieties Suitable for Organic Farming

Indian Journal of Agricultural Research
HorticulturePlant ScienceAgronomySoil ScienceCrop Science
2019English

Tests of Corn Varieties on the Great Plains /

1915English

Evaluation of Corn Rootworm Hybrids

2008English

Kernel Quality of Some Sweet Corn Varieties in Relation to Processing

Notulae Botanicae Horti Agrobotanici Cluj-Napoca
HorticulturePlant ScienceAgronomyCrop Science
2014English

Ingestion and Excretion of Two Transgenic Bt Corn Varieties by Slugs

Transgenic Research
GeneticsCrop ScienceAnimal ScienceZoologyBiotechnologyAgronomy
2008English

Allelopathic Appraisal Effects of Straw Extract Wheat Varieties on the Growth of Corn

African Journal of Biotechnology
2010English

Valuing Product Innovation: Genetically Engineered Varieties in US Corn and Soybeans

RAND Journal of Economics
EconomicsEconometrics
2019English

A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health

International Journal of Biological Sciences
Applied MicrobiologyEvolutionEcologyDevelopmental BiologyCell BiologyMolecular BiologySystematicsBehaviorBiotechnology
2009English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy