A Green Garlic (Allium Sativum L.) Based Intercropping System Reduces the Strain of Continuous Monocropping in Cucumber (Cucumis Sativus L.) by Adjusting the Micro-Ecological Environment of Soil
PeerJ - United States
doi 10.7717/peerj.7267
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Date
July 15, 2019
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PeerJ