In Vitro Digestion of Oil-Containing Hydrogels Using Gastric Digestion Simulator: A Model Analysis for Oil Release Control Inside Human Stomach

Japan Journal of Food Engineering - Japan
doi 10.11301/jsfe.17505
Full Text
Abstract

Available in full text

Date
Authors
Publisher

Japan Society for Food Engineering

Related search

Analysis of Disintegration of Agar Gel Particles With Different Textures Using Gastric Digestion Simulator

Japan Journal of Food Engineering
IndustrialManufacturing EngineeringFood Science
2015English

Digestion and Absorption of Olive Oil

Grasas y Aceites
Organic ChemistryFood Science
2004English

In Vitro Gastric Digestion of Protein-Based Structured Food

English

Evaluation of Microwave Digestion Systems for Mercury Recovery in an Oil Matrix

1997English

Protein Oxidation and in Vitro Gastric Digestion of Processed Soy-Based Matrices

English

Effect of Temperature on the Anaerobic Digestion of Palm Oil Mill Effluent

Electronic Journal of Biotechnology
Applied MicrobiologyBiotechnology
2007English

Towards Model Predictive Control on Anaerobic Digestion Process

IFAC Proceedings Volumes
2013English

Composite Whey Protein–cellulose Nanocrystals at Oil-Water Interface: Towards Delaying Lipid Digestion

Food Hydrocolloids
ChemistryChemical EngineeringFood Science
2018English

Modeling of Pathogen Survival During Simulated Gastric Digestion

Applied and Environmental Microbiology
Applied MicrobiologyBiotechnologyEcologyFood Science
2010English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2024 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy